2026 kids are available!
The breedings below are planned for mid-October with kids to be born mid-March. Yearlings will be bred in early December for early May kids. As does are bred, due dates will be posted. All does in milk will be confirmed bred through milk testing. Kids are $250 if picked up by 2 weeks with a $50/week boarding fee after 2 weeks.
Thank you for your interest in our animals. We strive to breed top quality Alpines that will be an asset to any dairy herd. We have taken great care to purchase breeding stock exclusively from farms that maintain high standards, both for milk production as well as for showing capabilities. We bottle-feed all of our kids and our farm’s small size ensures that we are able to give each animal the care that it needs to thrive. All of our goats test negative for CAE, Johne’s, and CL and are registered with ADGA. Doelings and bucklings come disbudded and with CDT vaccinations. Kids can be registered- we provide transfer paperwork and you can register them in your name. We use DHIA milk testing to help us maintain the highest quality dairy characteristics that we can. Browse through the pictures, descriptions, and production records on our Does and Bucks pages and click on any goat’s name to link to its ADGA pedigree page. To reserve a goat we ask for a $100 non-refundable deposit. For more information, or to reserve an animal, please call Katie at 802-253-8248 (land line) or email kpindell@gmail.com. I can also accept texts at 802-461-9025.
A word about pick-up: We love to meet other goat owners and enjoy sharing our goats and our farm. We do ask that you please wear clean clothes and footwear that has not been in your barn or pasture. We keep a closed herd and take our commitment to our disease-free status seriously. Thanks!
doe buck due date availability
Negroni Monarch 5/4/26 2D reserved
Gimlet Sazerac 5/10/26 2D reserved
Bucklings for sale:
In addition to those listed below, we have a few others. Please contact me to make an offer on a group sale of 5 or more bucklings.
We are offering two bucklings that have been tested for alpha-s1 casein. Alpha-s1 casein is one of the proteins found in goat’s milk and various gene combinations will yield varying degrees of the protein. Every goat has two alleles and the combination of those will determine the degree of alpha-s1 casein in the milk. Goat’s with the A and B alleles will produce better milk for cheesemaking, including greater yield through renneting properties and higher fat and protein in the milk in general. Goat’s with the E allele have less alpha-s1 casein than those with A or B and those with the allele F or 01 allele will produce the least alpha-s1 casein. Milk with less alpha-s1 casein is known to be easier to digest for those with milk sensitivities. So knowing your buck’s alpha-s1 casein genetics can help you select for better cheesemaking milkers or better drinking milk producers.
One buckling has the A/E combination, and would be a great addition to a cheesemaking herd. $300
The other buckling has the E/01 combination, and would make a great sire for someone with milk sensitivities or who sells milk $300
The bucklings are brothers and their genetics are as follows:
DSS: Mamm-Key Sailor’s Pirate
DS: Mamm-Key Buck Hill Billy
DSD: Mamm-Key Shine’s Juanita (Top Ten fat, protein and milk 2013)
D: Sage Farm Willoughby
DDS: Mamm-Key GRD’s No Foolin
DD: Sage Farm Sitta Carolensis
DDD: Sage Farm Heidi Klum
SSS: Bearly Emperor Alakai (Elite)
SS: Bearly Alakai Glasgow (Elite)
SSD: Bearly Tri Paris
S: Lazy-Lady-Farm’s BAG Monarch
SDS: Tempo Aquila RR Jonathan
SD: Lazy-Lady-Farm’s Elvira Taj
SDD: Lazy-Lady-Farm’s Evolution